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Freezer Chicken Stir Fry Packs

Pre-portioned chicken stir fry kits ready to cook from frozen. Each pack has 38g protein — just dump in a hot pan and dinner's ready in 10 minutes.

PROTEIN 38g
CALORIES 350
P:E RATIO 10.9
TIME 25m
YIELD 4
Labeled freezer bags filled with raw chicken, colorful vegetables, and stir fry sauce
P:E 10.9
ELITE DENSITY

INVENTORY LIST

ORIGINAL VEGAN SWAP
2 lbs chicken breast, sliced thin 38G PROTEIN
3 cups stir fry vegetables (broccoli, snap peas, carrots, bell pepper) FLAVOR
4 tbsp soy sauce FLAVOR
2 tbsp sesame oil FLAVOR
2 tbsp honey FLAVOR
4 cloves garlic, minced FLAVOR
2 tsp ginger, grated FLAVOR
4 gallon-sized freezer bags FLAVOR

MEAL PREP LOGISTICS

  • Storage: Freeze for up to 3 months.
  • Batching: Freezing flat means they stack neatly and thaw faster.
  • Reheat: Cook from thawed in hot skillet 8-10 minutes. From frozen: 12-15 minutes.

EXECUTION STEPS

01

THE MACRO PREP

Mix soy sauce, sesame oil, honey, garlic, and ginger for the sauce.

02

VEGGIE STEAM-SAUTÉ

Divide sliced chicken and vegetables among 4 freezer bags.

03

VEGGIE STEAM-SAUTÉ

Pour sauce evenly into each bag.

04

HIGH HEAT SEAR

Remove air, seal, and label with date and cooking instructions.

05

STEP 5

Freeze flat.

06

STEP 6

To cook: thaw overnight or dump frozen into a hot skillet. Cook 10-12 minutes until chicken is cooked through.

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